Joon Pistachios

Joon Pistachios: Made without seed oils, artificial flavors, or dyes

Dill Pickle Pistachios

Crafted from a 300-year-old family recipe, these pistachios combine zesty dill flavor with a satisfyingly creamy crunch - a standout, clean-label snack that customers can’t resist. Each batch is slow-cooked using a light-touch method that deeply infuses natural flavor without seed oils, artificial dyes, or additives. The result: a perfectly balanced pistachio that’s bold, bright, and snackable by the handful. 

Dill Pickle Pistachios Ingredients: Pistachios, Verjus Blanc (Grape Juice), Organic Distilled White Vinegar, Sea Salt, Lime Juice Concentrate, Dill Weed, Garlic Powder.

Salt & Pepper Pistachios

Simple yet sophisticated, Joon’s Salt and Pepper Pistachios strike the perfect balance between comfort and boldness. Crafted from a 300-year-old family recipe, this timeless blend of sea salt and cracked pepper brings out the natural richness of the pistachio for a snack that’s both familiar and elevated.

Salt & Pepper Pistachios Ingredients: Pistachios, Verjus Blanc (Grape Juice), Black Pepper, Sea Salt, Lime Juice Concentrate.

Plant based

Product of USA

Resealable 4.5oz bag

Contains: Pistachio nuts

This product is proudly made in the USA.

Learn more on our philosophy on clean living here: 

Leaving Toxins Behind